Job Id: 6447
Tandoori Zaika (The Fine Indian Cuisine)
Tandoori Zaika (The Fine Indian Cuisine)
July 5, 2024Moncton
New Brunswick
Full Time
Tasks
Co-ordinate special events
Determine the size of food portions and costs
Plan menus and estimate food requirements for their realization
Prepare and cook complete meals or individual dishes and foods
Train staff in preparation, cooking and handling of food
Supervise kitchen staff and helpers
Clean kitchen and work areas
Organize buffets and banquets
Manage kitchen operations
Cook
Wages: $35 per hour
$52.5 overtime after 44 hours per week.
$18.52/hr. Food service supervisors supervise, direct and coordinate the activities of workers who prepare, portion, and serve food. This group performs some or all the following duties: Supervise, coordinate and schedule the activities of staff who prepare, portion, and serve food Estimate and order ingredients and supplies required for meal preparation Prepare food orders. Establish work schedules […]
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