Major Duties Cooking vegetarian and non-vegetarian meals, and a variety of snacks Preparing individual dishes and managing all kitchen operations Preparing tailormade dishes for customers with food allergies or intolerances, and patients Defining food recipes, designing meal menus, and deciding food portion sizes Estimating customers’ food requirements, determining input costs, and ordering and monitoring kitchen […]

Main duties Monitor personnel workloads and locations Advise vehicle operators of traffic and other problems Dispatch personnel according to schedules and work orders Dispatch personnel as required in emergency situations Keep track of shipments Knowledge of highway trucking and associated rules and regulations. Maintain vehicle operator work records Operate computer-aided communications and dispatching equipment Receive […]

Overview Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years Responsibilities Tasks Read and interpret blueprints, drawings and sketches to determine specifications and calculate requirements Prepare layouts in conformance to building codes, using measuring tools Measure, cut, shape, assemble and join materials made of wood, wood substitutes, lightweight […]