Job Id: 7060

JOJO's Chicken Shack

jojochickensk@gmail.com

October 18, 2024

Saskatoon

Saskatchewan

Full Time

Job description

We are looking for a Mature Restaurant Manager (40+) with a passion for the food industry

Are you professional, driven, and passionate about customer service?

Do you have previous experience in Hospitality or Food and Beverage?

Restaurant Managers will:

-Plan, organize, direct, control, and evaluate the operations of the restaurant on a daily basis.

-Work with the Management Team to determine and implement operational procedures.

-Conceptualize and run promotional campaigns to improve sales

-Recruit and interview staff as well as set staff work schedules.

-Oversee staff training and monitor staff performance.

-Control inventory and monitor revenues

-Resolve customer complaints and ensure that health and safety regulations are followed

-Work with clients to take and arrange reservations and group business

– Liaise with the rest of the Management Team and react to restaurant opportunities.

This position will include professional development that will guide successful candidates through all areas of our restaurant and operations. Candidates should expect to be trained in both Front of House and Back of House positions and will develop a strong operational knowledge base.

Job Requirements:

-A Mature Professional with a strong passion for the food industry

-Completion of a college or other program related to Hospitality or Food and Beverage Service Management is required.

-Several years’ experience in the food service sector, with applicable supervisory experience is required and may be accepted in lieu of a college program based on the candidates’ specific experiences.

-Successful candidates must be fluent in English (read, write, and speak)

-Successful candidates must be willing to relocate to Saskatoon, Saskatchewan

Job Types: Full-time, Permanent

Pay: As per Food Industry Standards

Benefits

• Discounted food
• On-site parking

Schedule

• Day shift
• Evening shift

Experience

• Full-service restaurant management: 2-3 years (essential)

Work Location: In person

Application questions

• Are you looking for a long-term permanent position?
• Do you currently reside in Saskatoon, or do you wish to relocate?
• Are you able to commit to 40-45 hours per week?
• Please provide specific details on the days of the week and the times of the day you are able to be scheduled. Please be very specific.

How to apply

 

Please email your resume with a cover letter explaining how your profile fits this job position to jojochickensk@gmail.com by Nov 4, 2024. Applications without a cover letter will not be reviewed.