Job Id: 10131
Cantaritos Grill Restaurant
grillcantaritos@gmail.com
August 15, 2025Burnaby
British Columbia
Full Time
Cantaritos Grill Restaurant, located at 4326 Gilpin Crescent, Burnaby, B.C., V5G 2K4, is looking for a full–time Restaurant Manager. The candidate should have at least 1 year of experience or hold a relevant Certificate or Diploma.
The pay per hour rate will be $38.00 per hour.
This is a permanent full-time position with 30 to 35 hours per week. We will also consider candidates who wish to work part-time only.
Some of the duties of the Restaurant Manager are:
Evaluate daily operations
Modify food preparation methods and menu prices according to the restaurant budget
Monitor staff performance
Plan and organize daily operations
Set staff work schedules
Supervise staff
Train staff
Negotiate with clients for catering or use of facilities
Address customers’ complaints or concerns
Interested Candidate can mail their resume at:
Cantaritos Grill Restaurant
4326 Gilpin Crescent
Burnaby, BC
V5G 2K4
Or could you email them at:
grillcantaritos@gmail.com
Home Support Worker Posted by Employer detailsTicar Nanny Payroll Acct Job details LocationBrampton, ONL6X 1G4 Workplace informationOn site Salary20.34 hourly / 30 hours per week Terms of employmentPermanent employmentFull time Starts as soon as possible vacancies1 vacancy Source Overview Languages English Education Secondary (high) school graduation certificate or equivalent experience Experience Experience an asset On site Work must be completed […]
Job details Salary:$22.00 hourly / 30 to 40 hours per Week Terms of employment: Permanent employment Full time Early Morning, Evening, Morning, On Call, Overtime, Shift, Weekend Start date: As soon as possible. Vacancies: 2 vacancies Languages English Education Secondary (high) school graduation certificate Experience 1 to less than 7 months Benefits: Health […]
A family owned dining lounge is looking for a line cook to work at its location on 260 Hearst Way, Kanata, Ontario, on a full-time, temporary, non-seasonal, /2/ TWO years' contract, and perform the following duties: Plan, organize, direct, control and evaluate the operations of a restaurant, bar, cafeteria or other food or beverage service. […]